Recipes

Cooking Times

Ready in: 10 minutes
Prep time: 10 minutes
Serves: 4

Ingredients

• 1/2 bunch Green Dandelion Greens
• 1/2 head Broccoli
• 1/2 head Cauliflower
• 1/2 cup Italian Parsley
• 1 cup Rainbow Shredded Carrots
• 1/2 cup craisins
• 1/4 cup toasted sunflower seeds
• Juice of 2 lemons
• 1 tablespoon pure maple syrup
• 1 teaspoon pink Himalayan salt

Directions

1. Wash and finely chop the dandelion leaves, broccoli, cauliflower, and parsley and add to a large bowl. 2. Add the carrots, craisins, and sunflower seeds. 3. In a small bowl combine the lemon juice, maple syrup, and salt. 4. Toss the salad ingredients with the dressing and serve. Recipe courtesy of You Care Self Care