Canyon Red Baby Potatoes
Nutrition
| Serving Size | About 1/2 c. (110g/4oz.) |
|---|---|
| Calories | 80 |
| Daily Value | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | 0% |
| Cholesterol 0g | 0% |
| Sodium 0g | 0% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 1g | 4% |
| Sugars 1g | 2% |
| Sugars Added 0g | 0% |
| Protein 2g | 4% |
| Vitamin C 20mg | 22% |
| Calcium 10mg | 1% |
| Vitamin B12 0.15mg | 6% |
| Iron 0.8mg | 4% |
| Vitamin D 0mcg | 0% |
| Potassium 460mg | 10% |
Discover the rich, earthy flavor of Cal-Organic Farms® Canyon Red Baby Potatoes—perfectly petite organic red potatoes grown for smooth skins and creamy, satisfying texture. Naturally moist and subtly sweet, these baby reds hold their shape beautifully, making them ideal for roasting, boiling, or tossing into salads and hearty side dishes. Pre-washed and ready to cook with no peeling needed, Canyon Red Baby Potatoes deliver bold color, dependable versatility, and farm-fresh quality in every bite.
Keep your potatoes in a cool, dark place for the best and longest storage possible. Warm temperatures and light both can have adverse effects on potatoes. The optimum temperature for storing potatoes is between 45-55 degrees F.
Storing potatoes in a refrigerator is not a good option because it allows the starches to break down into sugars, which may change the flavor. If you must refrigerate them, try to use them within a few weeks to avoid this issue and enjoy the best possible flavor.
Availability
- Jan
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