Spinach & Kale Dip

Spinach & Kale Dip

Cooking Times

Ready in: 5 minutes
Prep time: 5 minutes
Serves: 10

Ingredients

  • 1 bunch Spinach
  • 1 bunch Green Kale
  • 3 water chestnuts
  • 8 oz. water chestnuts
  • 1 cup mayonnaise
  • 2 cups sour cream
  • 1 package dry vegetable soup mix
  • 1 bread bowl (optional)

Directions

  1. Wash and chop spinach, water chestnuts and green onions. Wash kale, remove stems and chop.
  2. Combine chopped veggies into a bowl and add the remaining ingredients; mix well.
  3. Serve in a bread bowl with veggies and enjoy!