Recipes

Cooking Times

Ready in: 15 minutes
Prep time: 15 minutes
Cook time: 0 minutes
Serves: 8

Ingredients

• 3 tbsp. lime juice
• ¾ tsp. honey or agave nectar
• ⅛ tsp. salt
• 3 tbsp. extra virgin olive oil
• 1 lb. jicama, peeled and thinly sliced
• 3 large large carrots, grated
• 3 tbsp. minced cilantro, minced
• ½ jalapeño pepper, minced

Directions

1. Peel and grate carrots.
2. In a small bowl, mix together the lime juice, honey (or agave nectar) and salt. Add in the olive oil and slowly whisk.
3. In a large bowl, toss together the jicama, carrot, jalapeno pepper and cilantro. Add in dressing and toss to coat. Enjoy!